Flourless Chocolate Almond Butter Bread (Keto + Paleo)
Warm bread on a chilly winter day is always a good idea especially when it requires minimal ingredients and is easy to make. This bread is also Keto, Paleo and Gluten Free making it a healthy snack alternative.
This bread is rich in flavor, moist and the texture is perfect. My children loved it and it’s a perfect breakfast or dessert treat. You might even want to make two loaves because this bread will go fast.
Ingredients:
- 1 cup Almond Butter
- 4 Eggs
- Pinch of Salt
- 1 tsp Vanilla Extract
- 1 tsp Baking powder
- 1/2 cup of Dark chocolate chunks or chips
- 2 1/2 tsp Unsweetened Cocoa Powder
- 3 1/2 tsp of Coconut Sugar (or your choice of sweetener)
Directions:
- Preheat oven to 350F.
- Whisk together the eggs with baking powder in large bowl, make sure the baking powder is not clumped
- Add in the almond butter, cocoa, coconut sugar and vanilla to the egg mix and mix
- Add chocolate chips or chocolate chunks into mixture
- Spray 9 x 5 loaf pan
- Bake for 25-30 minutes or until inside is cooked
- Remove from the oven and let cool
- Slice and enjoy!!